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Analysis of Differences and Mechanism of Resistance to Canker among Different Kiwifruit Rootstock‑Scion Combinations
- HE Zhanxue, ZHU Taifu, LI Xin, SU Xiaolan, LIU Huimin, WANG Lianchun
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2023, 52(1):
95-107.
DOI: 10.15933/j.cnki.1004-3268.2023.01.010
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The experiment was carried out with different rootstocks[Zhaotong kiwifruit(A1),Xianmai kiwifruit No.2(A2),Cuhua kiwifruit(A3)and Yingmao kiwifruit(A4)],different scions[Hongyang kiwifruit(B1),Hort16‑A(B2),Guichang kiwifruit(B3)and Hort16‑A seed propagation plant(B4)],different concentrations of Pseudomonas syringae pv.actinidiae(Psa)[5×105(C1),5×106(C2),5×107(C3)and 5×108(C4)cfu/mL)and different inoculation methods[injection inoculation(D1),trauma inoculation(D2),needle inoculation(D3)and no injury inoculation(D4)].The L16(44)orthogonal test was designed to investigate the effect of different factors on the disease index of kiwifruit canker,and analyze the changes of physiological and biochemical indexes of the plants after inoculation with Psa pathogen and their correlation with the disease index of canker,so as to provide a theoretical basis for future control of kiwifruit canker,use of wild kiwifruit resources and analysis of disease resistance.The results showed that A1B4C4D4,A2B2C1D4,A3B1C3D4 and A4B3C2D4 combinations showed high resistance to canker,A3B4C2D1 and A4B4C1D3 combinations showed resistance to canker,A1B1C1D1,A1B2C2D2,A1B3C3D3,A2B1C2D3,A2B3C4D1 and A3B2C4D3 combinations showed tolerance to canker,and A2B4C3D2,A3B3C1D2,A4B1C4D2 and A4B2C3D1 combinations showed susceptibility to canker;the inoculation method was the main factor affecting the disease index of kiwifruit canker among the four factors,and the optimal combination was A1B3C1D4(Zhaotong kiwifruit as rootstock,Guichang kiwifruit as scion,Psa concentration of 5×105 cfu/mL,and injury‑free inoculation). At 10—40 days after inoculation with Psa,the activities of peroxidase(POD),superoxide dismutase(SOD),polyphenol oxidase(PPO)and content of soluble sugar in leaves increased first and then decreased,and the contents of proline and malondialdehyde showed continuous upward trend.The disease index was significantly negatively correlated with POD,SOD,PPO activities,soluble sugar content and proline content,and significantly positively correlated with malondialdehyde content.In summary,wound was the main factor causing the occurrence of kiwifruit canker disease,bacterial concentration,scion and rootstock all had different degrees of influence on plant disease resistance,and the resistance of rootstock could effectively enhance the disease resistance of scion.The POD,SOD,PPO activities and contents of soluble sugar,proline and malondialdehyde had linear relationship with the disease index,which could be used as physiological indicators to evaluate the kiwifruit resistance to canker.