[1]ARAFAT S,GAAFAR A,BASUNY A M M,et al.Chufa tubers(Cyperus esculentus L.):As a new source of food[J].World Applied Sciences Journal,2009,7:151‑156.
[2]焦兵阳,王英,尹诗慧,等.油莎豆生物学特性、功能与遗传研究进展[J].现代化农业,2021(1):40‑44.
JIAO B Y,WANG Y,YIN S H,et al.Advances in the study of biological characteristics,function and heredity of tigernut(Cyperus esculentus L.)[J].Modernizing Agriculture,2021(1):40‑44. .
[3]李金珠,张学昆,徐劲松,等.H2O2浸种促进油莎豆萌发的生理机制[J].草业科学,2023,40(4):965‑975.
LI J Z,ZHANG X K,XU J S,et al.Physiological mechanism by which H2O2 soaking treatments promote the germination of Cyperus esculentus[J].Pratacultural Science,2023,40(4):965‑975.
[4]阳振乐.油莎豆的特性及其研究进展[J].北方园艺,2017(17):192‑201.
YANG Z L.Characteristics and research progress of Cyperus esculent[J].Northern Horticulture,2017(17):192‑201.
[5]张学昆.我国油莎豆产业研发进展报告[J].中国农村科技,2019(4):67‑69.
ZHANG X K.Research progress of the tigernut industry in China[J].China Rural Science Technology,2019(4):67‑69.
[6]杨伟波,付登强,李艳,等.油莎豆块茎萌发特性的初步研究[J].热带作物学报,2012,33(2):255‑259.
YANG W B,FU D Q,LI Y,et al.Sprouting characteristics of yellow nutsedge(Cyperus esculentus L.) tubers[J].Chinese Journal of Tropical Crops,2012,33(2):255‑259.
[7]CHEN W,GONG L,GUO Z L,et al.A novel integrated method for large‑scale detection,identification,and quantification of widely targeted metabolites:Application in the study of rice metabolomics[J].Molecular Plant,2013,6(6):1769‑1780.
[8]SAWADA Y,AKIYAMA K,SAKATA A,et al.Widely targeted metabolomics based on large‑scale MS/MS data for elucidating metabolite accumulation patterns in plants[J].Plant & Cell Physiology,2009,50(1):37‑47.
[9]YAN L L,BU L L,NIU L,et al.Widely targeted metabolomics analysis of the effects of Myzus persicae feeding on Prunus persica secondary metabolites[J].Scientia Agricultura Sinica,2022,55(6):1149‑1158.
[10]沈雪峰,卢文涛,陈勇.基于UPLC-MS/MS技术的代谢组学方法研究铝胁迫下花生的根系代谢[J].中国油料作物学报,2022,44(4):833‑844.
SHEN X F,LU W T,CHEN Y.Aluminum stress on root metabolism of peanut based on metabolomics of UPLC‑MS/MS[J].Chinese Journal of Oil Crop Sciences,2022,44(4):833‑844.
[11]ZOU S C,WU J C,SHAHID M Q,et al.Identification of key taste components in loquat using widely targeted metabolomics[J].Food Chemistry,2020,323:126822.
[12]生弘杰,卢素文,郑暄昂,等.基于广泛靶向代谢组学的葡萄种子代谢物鉴定与比较分析[J].中国农业科学,2023,56(7):1359‑1376.
SHENG H J,LU S W,ZHENG X A,et al.Identification and comparative analysis of metabolites in grape seed based on widely targeted metabolomics[J].Scientia Agricultura Sinica,2023,56(7) :1359‑1376.
[13]方贤胜,吴涛,肖良俊.基于广泛靶向代谢组学的浅黄色和紫色核桃内种皮成分差异分析[J].食品科学,2021,42(12):215‑221.
FANG X S,WU T,XIAO L J.Broadly targeted metabolomics analysis of differential metabolites between light yellow and purple walnut endocarps[J].Food Science,2021,42(12):215‑221.
[14]靳晓杰,张静珍,杨新笋.基于广泛靶向代谢组学的武穴野生山药及其零余子代谢物差异分析[J].浙江农业学报,2022,34(4):727‑735.
JIN X J,ZHANG J Z,YANG X S.Comparative metabolite profiling of rhizome and bulbil of wild Chinese yam(Dioscorea polystachya Turcz.)from Wuxue by widely targeted metabolomics[J].Acta Agriculturae Zhejiangensis,2022,34(4):727‑735.
[15]麻剑南,单成彬,冯旭,等.油莎豆茎叶代谢物与块茎形态的关联研究[J].中国油料作物学报,2024,46 (1):62‑71.
MA J N ,SHAN C B,FENG X,et al.Investigation on the relationship between stem and leaf metabolites and tuber morphology of Cyperus esculentus[J].Chinese Journal of Oil Crop Sciences,2024,46(1):62‑71.
[16]马紫薇,牛陆,杨向东,等.油莎豆种质资源表型性状遗传多样性分析及综合评价[J].草地学报,2022,30 (8):2135‑2143.
MA Z W,NIU L,YANG X D,et al.Genetic diversity analysis and comprehensive assessment of agronomic and biochemical traits of tigernut germplasm[J].Acta Agrestia Sinica,2022,30(8):2135‑2143.
[17]魏尊苗,王占海,杨向东,等.油莎豆种质资源遗传多样性的RAPD分析[J].分子植物育种,2021,19(16):5428‑5434.
WEI Z M,WANG Z H,YANG X D,et al.RAPD analysis on genetic diversity of Cyperus esculentus germplasm resources[J].Molecular Plant Breeding,2021,19(16):5428‑5434.
[18]王会伟,朱世新,张新友,等.油莎豆基因组大小、倍性和系统发育分析[J].河南农业科学,2023,52(1):34‑41.
WANG H W,ZHU S X,ZHANG X Y,et al .Genome size,ploidy and phylogeny of Cyperus esculentus L[J].Journal of Henan Agricultural Sciences,2023,52(1):34‑41.
[19]邹智,肖艳华,张丽,等.油莎豆5-烯醇式丙酮酰莽草酸-3-磷酸合酶基因CeEPSPS的克隆与分析[J].热带作物学报,2023,44(1):26‑34.
ZOU Z,XIAO Y H,ZHANG L,et al.Cloning and characterization of CeEPSPS,a gene encoding 5‑enolpyruvylshikimate‑3‑phosphate synthase from tigernut(Cyperus esculentus L.)[J].Chinese Journal of Tropical Crops,2023,44(1):26‑34.
[20]柴乖强,秦媛媛,康雨欣,等.油莎豆抗旱基因CeDREB2.1的克隆与功能分析[J].干旱地区农业研究,2022,40(3):11‑19.
CHAI G Q,QIN Y Y,KANG Y X,et al.Cloning,structure and function analysis of CeDREB2.1 genein Cyperus esculentus[J].Agricultural Research in the Arid Areas,2022,40(3):11‑19.
[21]董琦,曹秭琦,张向前,等.油莎豆播种期密度耦合对土壤酶活性的影响[J].北方农业学报,2022,50(1):25‑32.
DONG Q,CAO Z Q,ZHANG X Q,et al.Effects of density‑sowing date coupling of Cyperus esculeutus on soil enzyme activities[J].Journal of Northern Agriculture,2022,50(1):25‑32.
[22]钟鹏,苗丽丽,刘杰,等.种植密度和方式对油莎豆块茎生长期光合特性和产量的影响[J].中国油料作物学报,2021,43(6):1099‑1107.
ZHONG P,MIAO L L,LIU J,et al.Effects of densities and planting mode on photosynthetic characteristics and yield of Cyperus esculentus during tuber growth stage[J].Chinese Journal of Oil Crop Sciences,2021,43(6):1099‑1107.
[23]孙佳尧,李志刚,孟祥军,等.氮肥处理下油莎豆叶片生理特性和籽粒品质与产量相关研究[J].内蒙古民族大学学报(自然科学版),2020,35(4):327‑332.
SUN J Y,LI Z G,MENG X J,et al.Correlation between leaf physiological characteristics,grain quality and yield of Cyperus esculentus under nitrogen treatment[J].Journal of Inner Mongolia Minzu University(Natural Sciences),2020,35(4):327‑332.
[24]李变变,张凤华,赵亚光.刈割高度对油莎豆氮代谢及产量和品质的影响[J].草业学报,2023,32(2):84‑96.
LI B B,ZHANG F H,ZHAO Y G.Effects of stubble height on nitrogen metabolism,yield and quality of Cyperus esculentus[J].Acta Prataculturae Sinica,2023,32(2):84‑96.
[25]BADO S,BAZONGO P,SON G,et al.Physicochemical characteristics and composition of three morphotypes of Cyperus esculentus tubers and tuber oils[J].Journal of Analytical Methods in Chemistry,2015,2015:673547.
[26]ADEKANMI O,OLUWATOOYIN O F,YEMISI A A.Influence of processing techniques on the nutrients and antinutrients of tigernut(Cyperus esculentus L.)[J].World Journal of Dairy & Food Sciences,2009,4:88‑93.
[27]CARVALHO BARROS J,MUNEKATA P E S,DE CARVALHO F A L,et al.Use of tiger nut(Cyperus esculentus L.)oil emulsion as animal fat replacement in beef burgers[J].Foods,2020,9(1):44.
[28]DANI K G S,FINESCHI S,MICHELOZZI M,et al.Do cytokinins,volatile isoprenoids and carotenoids synergically delay leaf senescence?[J].Plant,Cell & Environment,2016,39(5):1103‑1111.
[29]EL‑GENGAIHI S,HENDAWY S F,ABDELHAMED S R.The role of some amino acids and Vit. B on growth and productivity of Anchusa italica plant[J].Egypt Pharmaceutical,2005,4:525‑537.
[30]AWAD E M,ABD EL‑HAMEED A,EL‑SHALL Z.Effect of glycine,lysine and nitrogen fertilizer rates on growth,yield and chemical composition of potato[J]. Journal of Plant Production,2007,32(10):8541‑8551.
[31]FARHANGI‑ABRIZ S,GHASSEMI‑GOLEZANI K.Improving amino acid composition of soybean under salt stress by salicylic acid and jasmonic acid[J].Journal of Applied Botany and Food Quality,2016,89:243‑248.
[32]ZANGANEH R,JAMEI R,RAHMANI F.Role of salicylic acid and hydrogen sulfide in promoting lead stress tolerance and regulating free amino acid composition in Zea mays L[J].Acta Physiologiae Plantarum,2019,41(6):94.
[33]HU Y B,LI C M,JIANG L P,et al.Growth performance and nitrogen allocation within leaves of two poplar clones after exponential and conventional nitrogen applications[J].Plant Physiology and Biochemistry,2020,154:530‑537. [34]RADKOWSKI A,RADKOWSKA I. Influence of foliar fertilization with amino acid preparations on morphological traits and seed yield of timothy[J].Plant,Soil and Environment,2018,64(5):209‑213.
[35]AMADI S,GHASEMNEJAD A,ALIZADEH M.Investigation on phenylalanine ammonia‑lyase activity of artichoke(Cynara scolymus L.)affected by methyl jasmonate and salicylic acid in in‑vitro conditions[J].Plant Prod,2014,21(4):135‑148.
[36]ZAHIR Z A,ARSHAD M,AZAM M,et al.Effect of an auxin precursor tryptophan and Azotobacter inoculation on yield and chemical composition of potato under fertilized conditions[J].Journal of Plant Nutrition,1997,20(6):745‑752.
[37]雷雨婷,汤睿,任春梅.苯丙氨酸处理对拟南芥酪氨酸降解途径的影响[J].湖南农业大学学报(自然科学版),2018,44(4):365‑368.
LEI Y T,TANG R,REN C M.Effects of phenylalanine on tyrosine degradation pathway in Arabidopsis thaliana seedlings[J].Journal of Hunan Agricultural University(Natural Sciences),2018,44(4):365‑368.
[38]DEMIRCI T,ÇELIKKOL AKÇAY U,GÖKTÜRK BAYDAR N.Effects of 24‑epibrassinolide and l‑phenylalanine on growth and caffeic acid derivative production in hairy root culture of Echinacea purpurea L.Moench[J].Acta Physiologiae Plantarum,2020,42 (4):66.
[39]SANIKHANI M,AKBARI A,KHEIRY A.Effect of phenylalanine and tryptophan on morphological and physiological characteristics in colocynth(Citrullus colocynthis L.)[J].Journal of Plant Process and Function,2020,9:317‑328.
[40]王玮玮,唐亮,周文龙,等.谷胱甘肽生物合成及代谢相关酶的研究进展[J].中国生物工程杂志,2014,34 (7):89‑95.
WANG W W,TANG L,ZHOU W L,et al.Progress in the biosynthesis and metabolism of glutathione[J].China Biotechnology,2014,34(7):89‑95.
[41]PARISY V,POINSSOT B,OWSIANOWSKI L,et al. Identification of PAD2 as a gamma‑glutamylcysteine synthetase highlights the importance of glutathione in disease resistance of Arabidopsis[J].Plant Journal,2007,49(1):159‑172.
[42]MITTOVA V,THEODOULOU F L,KIDDLE G,et al.Coordinate induction of glutathione biosynthesis and glutathione‑metabolizing enzymes is correlated with salt tolerance in tomato[J].FEBS Letters,2003,554 (3):417‑421.
[43]GÓMEZ L D,VANACKER H,BUCHNER P,et al.Intercellular distribution of glutathione synthesis in maize leaves and its response to short‑term chilling [J]. Plant Physiology,2004,134(4):1662‑1671.
[44]VIVANCOS P D,DONG Y P,ZIEGLER K,et al.Recruitment of glutathione into the nucleus during cell proliferation adjusts whole‑cell redox homeostasis in Arabidopsis thaliana and lowers the oxidative defence shield[J].The Plant Journal,2010,64(5):825‑838.
[45]VERNOUX T,WILSON R C,SEELEY K A,et al.The ROOT MERISTEMLESS1/CADMIUM SENSITIVE2 gene defines a glutathione‑dependent pathway involved in initiation and maintenance of cell division during postembryonic root development[J].The Plant Cell,2000,12(1):97‑109.
[46]GALANT A,PREUSS M L,CAMERON J C,et al.Plant glutathione biosynthesis: Diversity in biochemical regulation and reaction products[J].Frontiers in Plant Science,2011,2:45.
[47]ZAHEER M S,ALI H H,ERINLE K O,et al.Inoculation of Azospirillum brasilense and exogenous application of trans‑zeatin riboside alleviates arsenic induced physiological damages in wheat(Triticum aestivum)[J].Environmental Science and Pollution Research,2022,29(23):33909‑33919.
[48]LIU X X,PAN Y P,LIU C,et al.Cucumber fruit size and shape variations explored from the aspects of morphology,histology,and endogenous hormones[J].Plants,2020,9(6):772.
[49]HONDA I,MATSUNAGA H,KIKUCHI K,et al.Involvement of cytokinins,3‑indoleacetic acid,and gibberellins in early fruit growth in pepper(Capsicum annuum L.)[J].The Horticulture Journal,2017,86 (1):52‑60.
[50]VILLACORTA N F,FERNÁNDEZ H,PRINSEN E,et al.Endogenous hormonal profiles in hop development[J].Journal of Plant Growth Regulation,2008,27(1):93‑98.
[51]韩召奋,王秋苹,褚越洋,等.农杆菌GV3101中反式玉米素合成基因促进烟草再生[J].中国生物化学与分子生物学报,2017,33(11):1134‑1142.
HAN Z F,WANG Q P,CHU Y Y,et al.Trans‑zeatin synthesizing gene in Agrobacterium tumefaciens GV3101 strain stimulates the explant regeneration of Nicotiana[J].Chinese Journal of Biochemistry and Molecular Biology,2017,33(11):1134‑1142.
[52]宗春燕,苏学军,王艳.黄酮类化合物在农业生产中的应用[J].现代农业科技,2017(5):120‑122.
ZONG C Y,SU X J,WANG Y.Application of flavonoids in agricultural production[J].Modern Agricultural Science and Technology,2017(5) :120‑122.
[53]MIERZIAK J,KOSTYN K,KULMA A.Flavonoids as important molecules of plant interactions with the environment[J].Molecules, 2014, 19 (10) :16240‑16265.
[54]刘一杰,薛永常.植物黄酮类化合物的研究进展[J].中国生物工程杂志,2016,36(9):81‑86.
LIU Y J,XUE Y C.The research progress of flavonoids in plants[J].China Biotechnology,2016,36 (9):81‑86.
[55]陈向明,方雷,王珍丽,等.林业废弃物山核桃果皮黄酮对作物苗期营养吸收的影响[J].合肥学院学报(自然科学版),2014,24(4):74‑79.
CHEN X M,FANG L,WANG Z L,et al.Effects of forestry waste C.cathayensis exocarp flavone on nutritive absorption of different kinds of crops seedling[J].Journal of Hefei University(Natural Sciences),2014,24(4):74‑79.
[56]周鹂,张运红,吴礼树.喷施竹叶黄酮对小白菜产量、品质及矿质元素含量的影响[J].湖北农业科学,2011,50(4):688‑690.
ZHOU L,ZHANG Y H,WU L S.Effect of spraying bamboo leaves flavone on the yield,quality and mineral element contents of Chinese cabbage[J].Hubei Agricultural Sciences,2011,50(4):688‑690.
[57]张运红,任珊露,和爱玲,等.喷施竹叶黄酮对辣椒生长及抗寒性的影响[J].长江蔬菜,2015(24):65‑69.
ZHANG Y H,REN S L,HE A L,et al.Effects of spraying bamboo leaf flavone on growth and cold‑resistance of pepper[J].Journal of Changjiang Vegetables,2015(24):65‑69.
|