Effect of Preharvest Boron Treatments on Suli Pear during Storage

NIU Jiajia, ZHANG Sipu, GUO Chaofeng, XU Zhenyu

doi:10.15933/j.cnki.1004-3268.2019.12.022

Journal of Henan Agricultural Sciences >

2019 , Vol. 48 >Issue 12: 146 - 151

DOI: https://doi.org/10.15933/j.cnki.1004-3268.2019.12.022

Agricultural Information and Engineering and Agricultural Product Processing

Effect of Preharvest Boron Treatments on Suli Pear during Storage

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(1. Horticulture Research Institute of Henan Academy of Agricultural Sciences,Zhengzhou 450002,China;2.Agricultural Bureau of Ningling County,Ningling 476700,China)

Received date: 2019-08-24

Online published: 2019-12-15

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Abstract

In order to improve the fruit quality and storage performance of Jindingxiehuasu pear in semiunderground ventilation storeroom L^∗ value,the changes of fruit quality and storage index during storage were studied after boron spraying on the leaves preharvest with Jindingxiehuasu pear of Ningling as test material.The results showed that preharvest boron treatment could effectively improve the skin color,maintain fruit hardness,increase soluble solid content,and inhibit POD,PPO activity and MDA content accumulation.In harvest time,the L^∗value of each treatment was higher than that of the control,3 g/L boron treatment had the highest peel brightness L^∗ value(69.13),2 g/L boron treatment had the highest fruit hardness(27.28%),2 g/L boron treatment had the highest TSS content(13. 3%),and 2 g/L boron treatment had the lowest MDA content(2.70 mmol/g).When stored for 180 days,2 g/L of boron treated fruits had the highest hardness,which was 5.20 kg/ cm2,and the lowest in control,which was 4.22 kg/cm².The control had the highest POD and PPO activity,which were 9.57 U/ (min·g) and 158.0 U/(min·g),respectively.Fruits treated with 1 g/L of boron had the lowest PPO activity,which was 62.8 U/(min·g).MDA content in fruits treated with boron at 2 g/L was the lowest(5.62 mmol/g) and the control was highest(6.67 mmol/g).On the whole,all indexes of 2 g/L boron treatment performed well,which was the optimal concentration of boric fertilizer applied before harvesting in the trial.

Key words： Suli pear; Boron element; Semi-underground ventilation storeroom; Storage

Cite this article

NIU Jiajia, ZHANG Sipu, GUO Chaofeng, XU Zhenyu . Effect of Preharvest Boron Treatments on Suli Pear during Storage[J]. Journal of Henan Agricultural Sciences, 2019 , 48(12) : 146 -151 . DOI: 10.15933/j.cnki.1004-3268.2019.12.022

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