艾叶多糖对草莓腐败菌的抑制及保鲜应用
宋淑红, 王子钰, 邵丽竹, 张博源, 赵恒, 李鹏, 张莉
Inhibiting Effect of Artemisia argyi Polysaccharide on Spoilage Bacteria of Strawberry Fruit and Its Preservation Effects
SONG Shuhong, WANG Ziyu, SHAO Lizhu, ZHANG Boyuan, ZHAO Heng, LI Peng, ZHANG Li
河南农业科学
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2025, (11): 172
-180
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DOI: 10.15933/j.cnki.1004-3268.2025.11.018
