pH值对猪粪与菌糠共发酵产酸特性及微生物群落的影响
任元森, 张海波, 程红艳, 王雨萌, 罗渊, 刘娜
Effect of pH Value on Acid Production Characteristics and Microbial Community in Co‐Fermentation of Pig Manure and Spent Mushroom Substrate
REN Yuansen, ZHANG Haibo, CHENG Hongyan, WANG Yumeng, LUO Yuan, LIU Na
河南农业科学
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2023, (5): 110
-120
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DOI: 10.15933/j.cnki.1004-3268.2023.05.013
